Would you believe this is our first Oat Cream TIPA release in 1.5 years? Well we've definitely kept you waiting long enough so let us introduce you the third beer in this series. We use an unruly amount of oats in these beers to create a thick, hazy, pale, custard like base while adding lactose to bring through some extra sugar. The combination of hops spark the tastebuds with mango, passion fruit, fresh citrus and coconut notes.
Hops: Sabro Cryo, Sabro Incognito, Citra Cryo, Azacca