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Holy Goat Venom Hell

Description

Mixed Fermentation Sour with Blueberries, Hibiscus and Vanilla

Blended from two batches of golden sour beer aged on 400 kg of local Scottish blueberries, in addition to 10 kg of Nigerian hibiscus and 4 kg of Tanzanian vanilla. Brewed with Golden Promise pale malt, wheat, and locally grown oats, the beer was fermented for three months with Brettanomyces and soured using our house culture. The result is a balance of sweetness and acidity, offering notes of blueberry cobbler, berry leaf tea, vanilla, Parma violets, and ripe stone fruit.

Style: Fruited, Sour, and Mixed Fermentaton
Size: 375ml
Container: Bottle
ABV: 7.2
Region: United Kingdom

Sale price £7.50

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