Holy Goat Sabra Cadabra Vol II
Description
Single Origin Tanzanian Vanilla Stout
A robust export stout, this edition is conditioned on single-origin vanilla beans from Tanzania’s Kilimanjaro region. Sourced directly from local farmers, the beans are harvested at peak freshness and purchased at fair prices. They lend a soft creaminess with notes of chocolate, raisin, and plum, supported by a rich malt bill of Golden Promise, brown, crystal, chocolate, and roasted barley. Fermented with our expressive house kveik yeast, the result is a full-flavoured, remarkably drinkable stout.
Style: Stout
Size: 440ml
Container: Can
ABV: 5.3
Region: United Kingdom
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